
Recipe
- Insert · 17 oz
- 17.0 oz Gin
- Thermos · 28 oz
- 19.0 oz ChampagneNo Champagne? Prosecco works.
- 4.5 oz Simple Syrup
- 4.5 oz Lemon Juice
- —Gin
- —Champagne
- —Simple Syrup
- —Lemon Juice
Same recipe, one glass — about 6 oz before ice. Shake or stir with ice and strain. Step-by-step hand-mixing instructions are coming.
How to make it
- Fill the insert with Gin.
- Fill the thermos with Champagne, Simple Syrup, Lemon Juice.
- Set the dial to 3.
- Serve over ice or sip straight from the pnümix and pass it around.



